Culinary encounters for an unforgettable experience.
From the smallest izakaya to the epitome of kaiseki, Japan’s culinary culture is driven by traditional mastery of craft and specialisation. Umai Japan uses up to the minute local knowledge to bring you the very best of right now, not what everyone else has found online.
Private small-group classes, experiences, day tours, and producer visits.
Sushi making classes, traditional private tea ceremonies, exclusive market visits, Japanese knife making workshops, traditional sweet making. Umai Japan brings unforgettable encounters to clients who want to go beyond simple meals and truly experience Japan.
Slip off the tourist trail and gain access that can’t be found elsewhere.
